Single-origin Brazilian ground coffee from Wood St Coffee Roasters in Saffron Walden, sourced from smallholders in Sertãozinho Village and naturally processed for sweetness and depth.

Made from Yellow Bourbon beans and dried using the natural process, this coffee develops rounded body and layered flavour. The cup is smooth and comforting, with gentle fruit character and a soft, chocolate-led finish.

Balanced, approachable and quietly expressive.

Expect:

• Milk chocolate richness

• Honeyed sweetness

• Marzipan notes

• Soft stone fruit undertones

Perfect for:

• Espresso

• Cafetière or filter brewing

• Flat whites and cappuccinos

• Enjoying black to appreciate its sweetness

Store in a cool, dry place and keep sealed for freshness. Use within two weeks of opening for best flavour.