A chilled Spanish gazpacho selected by Brindisa, made from sun-ripened tomatoes, olive oil and fresh vegetables for clean, balanced flavour.

Blended in the traditional Andalusian style, this soup is smooth and vibrant, with natural sweetness from ripe tomatoes and gentle acidity for freshness. Proper olive oil gives it body and roundness, making it refreshing yet satisfying.

Simple ingredients. Proper balance.

Expect:

• Bright tomato flavour

• Natural sweetness and acidity

• Smooth, silky texture

• Clean, refreshing finish

Perfect for:

• Serving chilled on warm days

• A light summer lunch

• Pairing with crusty bread

• Starting a tapas spread

Keep refrigerated. Shake well before serving and consume within 3 days of opening.