The original. Adapting the recipe passed down from our great Uncle’s butchers shop, we use only the finest cuts of free-range pork shoulder, hand-tying them in natural skins.
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CUSTOMERS LOVE THE GOG
“Called into The Gog butchers today. Very helpful staff and amazing meat. The retired dairy ribeye was excellent!”
PP.
“We go regularly now, especially for meat. It's the best we've ever had. Wouldn't go back to supermarket meat now, there's no comparison!”
