COOK Prepared Dishes

Sweet apple slices and plump blackberries beneath a golden oat crumble.

Vegertarian
Presented Frozen
Serves 6

Tender chicken breast, ham and leeks in a white wine sauce, topped with melt-in-the-mouth, shortcrust pastry.

Serves 4

A rich chocolate roll generously filled with whipped cream and raspberries.

Vegetarian
Presented Frozen
Serves 8-10

A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

Gluten Free
Presented Frozen
Serves 8-10

A rich chocolate roll generously filled with whipped cream.

Presented Frozen
Serves 8-10

A rich and indulgent flourless chocolate torte made with real Belgian chocolate and ground almonds.

Gluten Free
Vegetarian
Serves 6-8

Cod, smoked haddock and plump king prawns in a classic, white roux sauce with lemon, parsley and chives. Topped with buttered, parsley mash.

Serves 4

A slow-cooked ragù of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.

Serves 4

Layers of roasted peppers, mushrooms, courgettes and spinach between sheets of Italian pasta with a light crème fraiche and mascarpone sauce.

Serves 4

Tender top beef rump, cooked slowly with vegetables and Merlot wine, topped with shortcrust pastry.
1180g

Serves 4

A light white chocolate cheesecake with raspberries on a dark chocolate biscuit base.

Vegetarian
Presented Frozen
Serves 6