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About Us

Farm Shop | Delicatessen | Butchery
Fresh Produce - Locally Sourced

We Know Our Farmers

Suppliers of the Best Produce

Fresh Produce Delivered Daily

Our produce is the best quality

We Are Master Butchers

Our Butchery is Award-Winning

Highest Welfare Standards

Our Meat Is Raised To The Highest Welfare Standards

The Gog Story

Four Generations on a Cambridgeshire Farm

It was over a hundred years ago – in 1919 to be precise – that our Great Granddad, Fred Bradford, came home from World War 1 and decided all he wanted to do was grow stuff and rear animals at Heath Farm.

The small farm shop was set up in the late 1970’s by Colin (Fred’s Grandson) and Lesley, and it bumped along for around 25 years selling our eggs, potatoes and meat. Then, in 2004, the next generation took up the reins, with Charles Bradford deciding to swap his City of London suit for a pair of old wellies and his brother Marcus returning to ground level after graduating from university.

So today, the fourth generation of Bradfords are still watching stuff grow, but that small farm outlet has been transformed into The Gog: a thriving, exciting foodie heaven, staffed by enthusiasts and committed to bringing the most wonderful produce from the local area and around the UK, to its happy customers.

Our shop might now spread across three buildings – greengrocery and butchery, deli and cheese shop, and wine – but in every single respect we work with one aim: to create a wonderful environment for the best food and drink around, offering it to  our wonderful customers with pride in its provenance and a real understanding of its potential utter yumminess.

From field to fork, from Cambridge to the world: what started out as an essential diversification project to put a small farm on a sound footing, soon turned into a love affair with exquisite – and mostly – British food.

Meet The Bradfords

Charles Bradford

Managing Director

Charles left his career in the City of London in 2004 to help his parents run the farm.

Colin & Lesley Bradford

Founders

Colin & Lesley ran the farm until 2004 when their sons Charles and Marcus took over so that they could retire.

Marcus Bradford

Director of Operations

Marcus returned to the farm in 2004 after graduating from the University of Edinburgh.

The Gog Farm Shop

Supplying Cambridge with Top Quality Produce

It was in 1919 that our Great Granddad, Fred Bradford, came home from World War 1 and decided all he wanted to do was grow stuff and rear animals at Heath Farm

Today, the fourth generation of Bradfords are still watching stuff grow, but that small farm outlet has been transformed into The Gog: a thriving, exciting foodie heaven, staffed by enthusiasts and committed to bringing the most wonderful produce from the local area and around the UK to its happy customers.

Our shop might now spread across three buildings – greengrocery and butchery, deli and cheese shop, and wine – but in every single respect we work with one aim: to create a wonderful environment for the best food and drink around, offering it to our wonderful customers with pride in its provenance and a real understanding of its potential utter yumminess

From field to fork, from Cambridge to the world: what started out as an essential diversification project to put a small farm on a sound footing, soon turned into a love affair with exquisite – and mostly British –  food.

Farm Shop | Deli | Butchery

The Gog

See all the latest news from the Gog
3Nov

We’re Here For You

As we head into our second lockdown, our MD…

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19Sep

The GOG Food Truck!

The Gog is delighted to present to you The…

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22Aug

GOG & GO

  It's been a crazy time for everyone in…

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The Gog has remained committed to supplying fresh produce since 1919.
open

WE ARE OPEN YOU CAN STILL PARK AND SHOP AS NORMAL, USE THE DRIVE THROUGH OR CLICK & COLLECT ONLINE