Multi-award winning, down to earth farm shop in the Gog Magog Hills.
We’re a thriving, exciting place to shop and a slice of food-lovers heaven, staffed by enthusiasts and committed to bringing its wonderful customers the best possible produce from the local area, from around the UK and beyond.
We’re incredibly proud to be partnering many of the country’s finest food producers and suppliers from Neal’s Yard Dairy cheese to KellyBronze Turkeys.







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September Recipe - Shakshuka with Harissa
A vibrant shakshuka made with Isle of Wight tomato passata, roasted peppers & a kick of harissa, finished with creamy Greek yogurt, fresh mint & warm sourdough.

Sundowners At The Gog
There’s nothing quite like a summer evening at The Gog. Our Sundowners are back – and if you joined us for the first one, you’ll know just how special they are....

July Recipe - Aubergine & Spenwood Parm
Layers of tender aubergine, rich pizzaiola sauce, fresh basil, mozzarella & nutty Spenwood cheese, baked until golden.
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